RESTAURANT

Blue Cuisine

Restaurant & Bar

Our menu


Our cooks select the very best ingredients to prepare and serve our food. Our restuarant is open every day and we offer room service for our guests.


Our restaurant and conference rooms are available to hire for private functions.

Off-site catering is also available.

Ons menu

Starters

Crevettes sautées à l'ail : 2.500 Fcfa

Sauteed shrimp with garlic

Salade Niçoise: 2.500 Fcfa

Green beans, olives, tomatoes, tuna, salad, and eggs

Beignets de crevettes: 2.000 Fcfa

Shrimp fritters with chili sauce

Duos de nems: 2.200 Fcfa

Duo of spring rolls

Ons menu

Main Courses

Yassa Poisson: 6.000 Fcfa

Fresh grilled Senegalese seasoned fish, smothered in lemon, onion, garlic and mustard sauce.

Spaghetti Carbonara: 5.000 Fcfa

Italian pasta dish made with egg, hard cheese, cured meat, and black pepper

Entrecôte Grillée: 6.000 Fcfa

Our premium cut of beef grilled to your liking.

Blue Burger: 2.500 Fcfa

American style beef burger on toasted bread roll.

Côte d'Agneau: 5.500 Fcfa

Jus de Bouye is made with pineapple and baobab powder.


A super healthy drink to stay in top shape!

Thiof Braisé: 6.000 Fcfa

Braised fish (Thiof).

Every Wednesday

BLUE BURGER DAY

************
Enjoy our classic American dish - the Blue Burger menu! 
Available every day, and on discount every Friday between 16:00 and 20:00!

20% DISCOUNT

Reserve your seat by calling: 

Our delicious desserts

THE BEST OF THIÈS

Menu

Fondant au Chocolat: 3.500 Fcfa

Molten chocolate cake is a popular dessert combining elements of chocolate cake and a soufflé, with a rich liquid chocolate center.

Crème Brulée: 3.000 Fcfa

Dessert with rich custard base topped with a layer of hardened caramelized sugar.

Crêpe Blue: 2.000 Fcfa

A very thin pancake, covered with fruit and chocolate

Menu

American Sundae: 2.500 Fcfa

Ice cream topped with a sauce or syrup, Our most popular varieties of sundae are vanilla ice cream with chocolate caramel, butterscotch, and/or strawberry sauce.

Salades de Fruits: 2.000 Fcfa

Fresh fruit salad.

Dessert BLUE Surprise: 2.500 Fcfa

A real treat for dessert lovers. A surprise dessert, offering a selection of our favourite sweet treats.

Ons menu

Cocktails & Local Juices

Virgin Piña Colada: 2.000 Fcfa

Diablo Menthe: 1.500 Fcfa

Virgin Mojito: 2.000 Fcfa

Jus de Bissap: 1.500 Fcfa

Jus de Bissap is a delicious health boosting drink made out of the flowers of the Roselle plant, a variety of Hibiscus.

Jus de Bouye: 1.500 Fcfa

Jus de Bouye is made with pineapple and baobab powder.


A super healthy drink to stay in top shape!

Share by: